Milk Chocolate Adobo
Milk chocolate with soy sauce toffee and black pepper
They say the way to a man’s heart is through his stomach and the way to a woman’s is through chocolate.
So why not hit two birds with one stone? This milk chocolate bar is sure to melt any heart with its peppery zing and toffee flavor, all thanks to a glorious adobo infusion.
What Makes It Good
Theo & Philo proudly honors high-quality local ingredients—from the cacao beans of Davao in Mindanao, where fertile land and temperate climates produce some of the best cacaos in the region, and the world-famous sugar of Bacolod—and the renowned craftmanship of Filipinos as we share the distinct culture and fearless flavors of the finest single-origin chocolates from this side of the world.
Every bar of Theo & Philo chocolate is a masterpiece, carefully crafted to capture the rich heritage of the Filipinos.