PlantLab Vegan Mushroom Tapa
Mushroom Tapa is a savory dish made up of oyster mushrooms seasoned with all-natural sea salt, sugar, and blended with special seasonings, herbs and spices. It can be added to sauteed veggies, pasta, or simply eaten with plain rice. A perfect and healthy go-to dish.
What makes it good
PlantLab MNL is advocating vegan, organic, cruelty-free, whole-food, plant-based and MSG-free food production. They support local organic farmers.