
Sinaya Seafood Ginang Bangus in Oil
Bangus in Oil is a delectable and convenient seafood product made from premium-quality milkfish (bangus), a staple in Filipino cuisine. The fish is carefully cleaned, deboned, and seasoned with a blend of traditional herbs and spices, then slow-cooked in oil to preserve its rich flavor and tender texture.
This ready-to-eat dish is perfect for pairing with steamed rice, pandesal, or pasta, offering a quick and flavorful meal option. Packed in a jar or pouch, Bangus in Oil is an excellent choice for those looking to enjoy the taste of home-cooked comfort food anytime, whether at home or on the go.
Ingredients: Bangus, Corn Oil, Pepper Corn, Salt, Carrots, Pickles, Chili, Seasoning
Weight: 250g
WHAT MAKES IT GOOD
Sinaya Seafood draws inspiration from the Philippine deity of the sea, known as "Aman Sinaya. " Its mission is to protect and nurture the rich marine biodiversity of the Philippines.
Sinya Seafood empowers fishing communities in practicing sustainable fishing methods, guaranteeing them a fair livelihood, and delivering the authentic flavors of the Philippine Seas with our customers to experience the coastal charm through our seafood delicacies.